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- Newsgroups: rec.food.recipes
- From: bates@cscns.com (Ken Bates)
- Subject: French Silk Pie
- Message-ID: <Crv47w.IpM@cscns.com>
- Organization: Digital Equipment Corporation
- References: <2uadnv$jqh@clarknet.clark.net>
- Date: Thu, 23 Jun 1994 23:28:21 GMT
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- This ismy mother's recipe for French Silk Pie. Just about as simple
- (and rich!) as you can get.
-
- 1 cube butter
- 3/4 C sugar
- 1 square melted baking chocolate
- 1 t vanilla
- 2 eggs
-
- Cream butter and sugar thoroughly. Add vanilla and chocolate and blend
- in. Add eggs, one at a time, beating 5 minutes after each addition.
- Pour into pie shell. Chill.
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